This Week We’re Loving Ovation Brut Cuvée So Michael Weldon is cooking BBQ Prawns and Chilli Chef Michael Weldon is loving Liquorland’s Ovation Brut Cuvée, paired with his BBQ Prawns & Chilli Ingredients 10 prawns, butterflied and cleaned 250g unsalted butter (room temp) ½ bunch coriander 2 red chillies 1tbs hot sauce 2tbs tamarind Sea… Continue reading Ovation Brut Cuvée x BBQ Chilli Prawns
